Crop Rotation
We also practice crop rotation to ensure that soil fertility is maintained and reduce the risk of crop diseases.
We believe in helping high- and low-income consumers to eat good healthy food from local farms, thus generating business for farmers and keeping more food in the local economy.
Read moreOur farms are located in three areas within the Eastern region - Mampong, Bunsu and Adiembra
These locations were carefully selected based on the soil fertility in these areas to ensure high yields of high quality.
At JL Foods we ensure the utmost quality of these food crops by engaging in best farming practices
We also practice crop rotation to ensure that soil fertility is maintained and reduce the risk of crop diseases.
Providing crops with a consistent and reliable water supply is crucial for their growth and productivity. The right amount of water at the right time helps plants thrive, resulting in improved crop yield, quality, and uniformity.
At JL Foods we ensure the utmost quality of these food crops by the use of quality herbicides, pesticides and fertilizers.